New Zealand Ground Lamb (priced per pound)


By Ground Lamb
Item # --
Current price: $0.00

Highlights

  • All natural
  • No added antibiotics or hormones
  • All vegetarian fed
  • 85% lean 

About this item

For your next burger or barbecue, try ground lamb as a beef alternative. This meat exceeds all the standards for high quality. It's all natural with no added antibiotics or hormones. The lamb are vegetarian fed and then minimally processed. What you're left with is flavorful meat that will enhance any dish you make with it.


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