Classic semolina pasta filled with ricotta, Romano and parmesan cheeses
Pasta is rolled very thin for the perfect al dente texture
Made with premium spices, herbs and other ingredients
Just heat and eat
About this item
Seviroli Foods uses imported Italian Pecorino Romano and whole milk impastata ricotta with the highest butterfat content for the creamiest taste. They also use the finest semolina and search the world for the best spices, herbs and other premium ingredients to go into creating the delicious pasta filling.